Serves: 4 | Time: 10 minutes
Ingredients
- 2 apples, diced
- 1 cup papaya, diced
- 1 cup grapes
- 2 kiwis, sliced
- Seeds of half a pomegranate
- Juice of 1 lemon
- 1 tsp chaat masala, a pinch of salt
Method
- Wash and cut all fruit into bite-size pieces.
- Put everything in a large bowl.
- Add lemon juice, chaat masala and salt. Mix gently.
- Chill for 10 minutes and serve.
Tip: add a few chopped dates for natural sweetness.
